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Brownies

RECIPES

Brownies

  • 10-12
  • Cook Time: 45 minutes
  • Prep Time: 30 minutes

INGREDIENTS

1 cup all-purpose flour
1 cup sugar
1 cup brown sugar
½ tsp salt
4 large eggs
2 tsp vanilla
1 cup dark chocolate
1 cup butter

PROCEDURE

  1. Pre-heat oven to 350 degrees F. Butter and line the bottom of a 9-inch pan with aluminum foil.
  2. Combine flour, sugars and salt in a separate bowl. In another bowl, whisk together eggs and vanilla.
  3. In a double boiler, melt butter and chocolate. Stir occasionally until melted.
  4. Mix together dry ingredients with eggs and melted chocolate.
  5. Pour prepared batter into prepared pan. Bake for about 45 minutes or until toothpick inserted comes out clean.
  6. Cut individually into about 2-inch squares. Serve with milk.

NUTRITION COUNT


Carbohydrates: 52 g
Protein: 3.2 g
Fats: 9.5 g
Calories: 307 kcal

GOOD TO KNOW


Sweet treats can be enjoyed as part of a healthy diet by keeping in mind moderation.

GOOD TO REMEMBER


Try adding dried fruits and nuts in your favorite sweet treat for extra flavor and texture.